I’ve been terribly lazy cooking new dishes recently. Yesterday I made a nice sweet & sour sauce that was only special because I sneezed and dumped in 3x as much ginger. I need motivation. However, there is a plan: A Tournament!
I speak only to those with souls of fire and an insatiable hunger, (Either for competition or a good meal!) for he that hath no stomach, let him depart! This post is for Chefs of Iron! For the first time friends all over North America will meet in an EPIC CONTEST for glory, for the praise of their fellow man and because it’s just plain fun. The road will not be easy and (as we dice onions) we will share many tears, but we shall be remembered!
Repair to your kitchens to await Chairman Frazier (Hopefully with both (1) A Flamboyant Cape (2) Swooshy sound effects!) and his choice of SPECIAL INGREDIENTS. <Cue smoke machine, lighting>
I’m imagining this being more a catalyst for inspiration rather than an actual contest, especially for those of us ALL ALONE IN THE MIDDLE OF NOWHERE! XD (I plan to wrap the Special Ingredient in Bacon. If the special ingredient *is* bacon, even better.) Whenever we decide on a Special Ingredient, take a few days to ponder the possibilities, purchase it and then cook an amazing meal over the weekend (With pictures!) and post it! I’m excited to see the variation and creativity we’re sure to come up with!
If you have any suggestions (For Special Ingredients, A Bacon-less division, Paper plate Style awards ["Dish with least peanuts goes to... *Drumroll* ... Spanky!!!"] etc.) Do mention it?
…dude! EPIC MIND MELD! I had this exact idea the other day, down to the Special Ingredient being bacon. So naturally I think this is a great idea.