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Posts Tagged ‘chili’

White Vegetarian Chili

I have been trying to cut down on meat lately for health reasons, which will go one of two ways as far as you all are concerned:

Lots of yummy vegetarian recipes posted here!
I become lazy and eat a lot of peanut butter and jelly.

So far I’m still being relatively un-lazy, so I modified my mom’s [...]

The secret ingredient is a lot more meat.

So by popular request (i.e. harassment from Jo) here is the recipe for the  illustrious winner of Chef’s Choice at the chili cook-off.
Ingredients:

2 Green Bell Peppers
3-4 Jalapeño Peppers
1-2 White Onions
1 Large Can Tomato Sauce (~29 oz)
1 Can Tomato Paste (~12 oz)
1 Bottle of Beer
3 Cans of Beans (16 oz each)
1 Pound Ground Chicken
1 Pound Ground [...]

Rectum? Damn Near Killed ‘im!: A Chili Retrospective

I am the precisely wrong person to write about the 1st Annual Gloria Huang Birthday Chili Cook-Off, considering that hours after my first-prize triumph, I had to be generously driven by the 3rd placeman to the hospital to ease  my insufferable stomach flu symptoms. (Full disclosure, none of these chilis cause spontaneous stomach flu, but [...]