I mentioned in my “randomly getting to meet Nobuo Uematsu for free” post that I tasty food beforehand. I went with my friends Chris and Steve, who were visiting from Santa Cruz to see some dessicated corpse in a museum or something. Here is a picture of them eating brunch the next day and looking [...]
Posts Tagged ‘ham’
First Food Failure, lovingly retold.
Scale of Fail: 1 million vs. 300 in Battle of Thermopylae, then getting pushed back into Persia by the fucking Athenians.
So here’s my problem. When I make up recipes, I think things will be GREAT. They are not always great. I feel like I’ve got imagination, but terrible form. The form will come with either [...]
What I Did On Spring Break
I went to restaurants and cooked in exotic locales. Let me tell you some things.
1. FUCK YOU, GUATEMALA. For the love of God, don’t go to Guatemala anticipating a beautiful meal that tastes delicious. The local meats are no good, and cow doesn’t have ‘cuts’ so much as ‘parts that probably came off of a [...]
Salade pour un lundi pluvieux
It’s been raining here in the bay on and off for the past two weeks or more, so I’ve been working from home, making myself lunch, and getting about zero work done. This recipe was inspired by (1) Giada de Laurentiis’ caramelized pancetta and fennel salad, (2) A very tasty spinach salad I had at [...]